2 Hour Buns

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 3 cups warm water
• 1/2 cup sugar
• 6 tablespoons oil
• 1 teaspoon salt
• 2 tablespoons fast rising yeast (fleishmans)
• 2 beaten eggs
• 7 -9 cups flour

Recipe

• 1 combine first 5 ingredients.
• 2 add eggs and add enough flour to make a soft dough.
• 3 pat with oil.
• 4 let rise 15 minutes and punch down every 15 minutes to make an hour.
• 5 after the hour form into buns, and place on greased pans.
• 6 let rise another hour, and bake at 350 degrees for 20 minutes.