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Tuesday, November 24, 2015

Healthy Strawberry Muffins

Ingredients

  • Servings: 6
  • cooking spray
  • 1 cup whole wheat flour
  • 2 tablespoons stevia sugar substitute (such as truvia®)
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup almond milk
  • 1/4 cup egg substitute (such as egg beaters®)
  • 3 tablespoons unsweetened applesauce
  • 1 tablespoon unsalted butter, melted
  • 1/2 teaspoon pure vanilla extract
  • 1 cup sliced fresh strawberries

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • preheat oven to 400 degrees f (200 degrees c). line 6 muffin cups with paper liners; spray the inside of each paper liner with cooking spray.
  • mix flour, sugar substitute, baking powder, and salt together in a bowl. whisk almond milk, egg substitute, applesauce, butter, and vanilla extract together in a separate bowl; stir almond milk mixture into flour mixture. fold in strawberries. spoon batter into the prepared muffin cups.
  • bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 22 minutes.

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