Healthy Strawberry Muffins
Ingredients
- Servings: 6
- cooking spray
- 1 cup whole wheat flour
- 2 tablespoons stevia sugar substitute (such as truvia®)
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup almond milk
- 1/4 cup egg substitute (such as egg beaters®)
- 3 tablespoons unsweetened applesauce
- 1 tablespoon unsalted butter, melted
- 1/2 teaspoon pure vanilla extract
- 1 cup sliced fresh strawberries
Recipe
Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins
- preheat oven to 400 degrees f (200 degrees c). line 6 muffin cups with paper liners; spray the inside of each paper liner with cooking spray.
- mix flour, sugar substitute, baking powder, and salt together in a bowl. whisk almond milk, egg substitute, applesauce, butter, and vanilla extract together in a separate bowl; stir almond milk mixture into flour mixture. fold in strawberries. spoon batter into the prepared muffin cups.
- bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 22 minutes.
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