Buttermilk Oatmeal Bread

Ingredients

• Servings: 1
• 1 cup rolled oats
• 1 cup buttermilk
• 1/2 cup vegetable oil
• 1 egg
• 1/2 cup packed brown sugar
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 40 mins


• mix oats with buttermilk. let stand for 1/2 hour.
• stir oil, egg, and brown sugar into oat mixture. stir together flour, baking powder, soda, and salt: mix into oat mixture. pour batter into a greased and floured 8 1/2 x 4 1/2 inch loaf pan.
• bake at 350 degrees f (175 degrees c) for 55 to 60 minutes, or until done.