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Wednesday, January 13, 2016

quick creamy spinach and tomato pasta

Ingredients

  • Servings: 4
  • 8 ounces angel hair pasta
  • 1 (14.5 ounce) can diced tomatoes
  • 2 cups baby spinach leaves
  • 1/2 cup sour cream
  • 1 tablespoon prepared basil pesto (optional)

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • bring a large pot of lightly salted water to a boil. add the pasta and cook for 3 to 4 minutes, until tender. drain.
  • while you wait for the pasta, combine the tomatoes and spinach in a saucepan over medium heat. when the spinach begins to wilt, stir in the sour cream and pesto. toss sauce with drained pasta and serve immediately.

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