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Tuesday, September 1, 2015

Diabetic-friendly Apple Muffins

Ingredients

  • Servings: 1
  • vegetable oil cooking spray
  • 1 2/3 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1 tablespoon stevia sugar substitute
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon nutmeg
  • 2/3 cup skim milk
  • 1 egg, lightly beaten
  • 1/4 cup reduced-calorie margarine, melted
  • 1 cup minced apple

Recipe

    Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins

  • preheat oven to 400 degrees f (200 degrees c). prepare 12 muffin cups with cooking spray.
  • mix flour, baking powder, stevia, cinnamon, sea salt, and nutmeg together in a large bowl. beat skim milk, egg, and margarine together in a separate bowl; add to flour mixture and stir just until the dry mixture is moistened. gently fold minced apple through the batter. spoon batter into the prepared muffin cups.
  • bake in preheated oven until lightly browned on the tops, about 25 minutes.

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