Yummy Bran Muffins

Ingredients

• Servings: 12
• 1 cup milk
• 1 teaspoon lemon juice
• 1 1/2 cups bran cereal (such as kellogg's® all-bran®)
• 1 cup all-purpose flour
• 2 teaspoons cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/8 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• 2/3 cup dark brown sugar
• 1/3 cup vegetable oil
• 1 egg, beaten
• 1/2 teaspoon vanilla extract
• 3/4 cup raisins (optional)

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 40 mins


• preheat oven to 375 degrees f (190 degrees c). grease 12 muffin cups or line with paper muffin liners.
• stir milk and lemon juice together in a bowl; let sit until milk curdles slightly, about 5 minutes. pour bran cereal into milk mixture and let cereal soften, about 5 minutes more.
• sift flour, cocoa powder, baking soda, baking powder, salt, cinnamon, and cloves together in a bowl. beat brown sugar, vegetable oil, egg, and vanilla extract together in another bowl. stir egg mixture into flour mixture until batter is just-combined.
• stir bran cereal mixture into batter; fold in raisins. spoon batter into prepared muffin cups.
• bake in the preheated oven until browned and set, 16 to 18 minutes.