Green Banana Fries

Ingredients

• Servings: 6
• 5 small unripe (green) bananas
• 1 quart oil for frying, or as needed
• salt to taste

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• peel the bananas using a knife, as they are not ripe and will not peel like a yellow banana. slice into long thin wedges or strings to make fries.
• heat the oil in a heavy deep skillet over medium-high heat. if you have a deep-fryer, heat the oil to 375 degrees f (190 degrees c). place the banana fries into the hot oil, and fry until golden brown, 5 to 7 minutes. remove from the oil, and drain on paper towels. pat off the excess oil, and season with salt. serve immediately.