Sweet Kielbasa

Ingredients

• Servings: 6
• 2 (16 ounce) packages fully cooked kielbasa or polish sausage, cut into 1/4-inch slices
• 1 (16 ounce) can jellied cranberry sauce
• 1 (13.25 ounce) can pineapple chunks in heavy syrup

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat the oven to 350 degrees f (175 degrees c).
• place the sliced kielbasa into a 9x13 inch baking dish. in a medium bowl, stir together the cranberry sauce and pineapple chunks. pour over the kielbasa and stir to coat.
• bake for about 1 hour in the preheated oven or until sauce thickens.