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Monday, December 14, 2015

captain crunch chicken

Ingredients

  • Servings: 4
  • 4 skinless, boneless chicken breasts
  • 5 cups dry sweetened cereal, crushed

Recipe

  • preheat oven to 350 degrees f (175 degrees c).
  • place crushed cereal crumbs in a large resealable plastic bag. add chicken breasts to bag, one at a time. seal bag and shake to coat. place coated chicken in a lightly greased 9x13 inch baking dish.
  • bake at 350 degrees f (175 degrees c) for 1 hour, or until chicken is cooked through and juices run clear.

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