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Wednesday, February 3, 2016

fresh veggie bagel sandwich

Ingredients

  • Servings: 1
  • 1 bagel, sliced in half
  • 1 tablespoon coarse-grain brown mustard
  • 1 leaf romaine lettuce
  • 2 (1/4 inch thick) rings green bell pepper
  • 4 slices cucumber
  • 2 slices tomato
  • salt and freshly ground black pepper to taste
  • 2 slices red onion
  • 1/2 cup alfalfa sprouts

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • spread mustard the cut sides of the bagel. layer the lettuce, green pepper, cucumber, and tomato on one half. season the tomato with salt and pepper. top with onion and alfalfa sprouts, then cover with the other half of the bagel.

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