Chicken Mandalay

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 boneless skinless chicken breasts
• 1/2 cup flour
• 1/4 cup oil
• 2 tablespoons chicken bouillon powder, dissolved in
• 1 cup water
• 2 tablespoons brown sugar
• 2 -3 teaspoons curry powder
• 1 teaspoon salt
• 4 tablespoons lemon juice
• 4 tablespoons soy sauce
• 4 tablespoons cornstarch, dissolved in
• 3/4 cup water
• 1 medium onion, chopped
• 1 (8 ounce) can water chestnuts, drained
• 1 cup dried apricot, diced

Recipe

• 1 preheat oven to 350 degrees.
• 2 cut chicken into large pieces, shake in flour and brown in oil. place in a large casserole dish.
• 3 in a bowl, combine remaining ingredients. pour over chicken, cover and bake at 350 degrees for 1 hour.
• 4 serve over rice or noodles.