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Friday, June 5, 2015

Cinnamon Raisin Bread

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

  • 4 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 cups sugar, divided
  • 1/2 cup vegetable oil
  • 2 eggs
  • 2 cups buttermilk
  • 1/2 cup raisins
  • 3 teaspoons ground cinnamon

Recipe

  • 1 in large bowl combine flour,soda and salt.
  • 2 in mixing bowl beat 1-1/2 cups sugar and oil, beat in eggs and buttermilk untill combined.
  • 3 stir into dry ingredients just untill moistened.
  • 4 fold in raisins.
  • 5 combine cinnamon and remaining sugar-set aside.
  • 6 spoon 1/2 the batter into 2 greased loaf pans, sprikle with 1/2 of the reserved cinnamon-sugar.repeat layers.
  • 7 cut through batter with knife to swirl.
  • 8 bake at 350 for 55-60 min or untill toothpick in center coes out clean.
  • 9 cool in pans 10 min before removing to wire racks.

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