Crab With Avocado

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 6 ounces crabmeat
• 1 medium avocado
• 1 garlic clove, crushed
• 1 tablespoon lemon juice
• sea salt & freshly ground black pepper, to taste
• paprika
• spring onion, for garnishing

Recipe

• 1 mix together the lemon juice, crushed garlic, paprika, salt and pepper.
• 2 peel the avocado and remove the stone.
• 3 mash the avocado flesh together with the mixture.
• 4 gradually mix in the crab meat.
• 5 chop the spring onions and add as a garnish.
• 6 serve as desired.