Crabby Dale's Crab/pasta Dish
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 4 lbs crab (real or imitation)
- 24 cups cooked pasta medium elbow macaroni (5 lbs uncooked)
- 2 red onions, slivered
- 4 large tomatoes, diced
- 2 bunches celery, chopped
- 8 ounces dried parsley
- 4 cups parmesan cheese, pepperoncini dressing
- 2 1/2 lbs frozen peas
Recipe
- 1 prepare pasta according to package instructions. drain well and refrigerate.
- 2 rough chop crab; sliver, dice, and chop veggies. add all together with pasta, parsley, dressing and frozen peas.
- 3 refrigerate 4 hours and serve.
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