Apricot Almond Bread ( Breadmaker 1 1/2 Lb. Loaf)

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 16
• 1 (6 ounce) jar apricot baby food
• 1/4 cup water (70 to 80âºf)
• 1 large egg
• 2 tablespoons butter, cut up
• 1 teaspoon salt
• 3 cups bread flour
• 2 tablespoons sugar
• 2 teaspoons bread machine yeast
• 1/4 cup dried apricot, quartered
• 1/4 cup slivered almonds, toasted (optional)

Recipe

• 1 measure all ingredients into bread machine pan in the order suggested by manufacturer, adding apricots and nuts with flour.
• 2 process in basic/ bread cycle; light or medium/normal color crust setting, depending on how your machine bakes.
• 3 remove baked bread from pan; cool on wire rack.