pages

Translate

Wednesday, June 3, 2015

Champange-strawberry Punch

Total Time: 2 hrs Preparation Time: 2 hrs

Ingredients

  • 1 (6 ounce) can frozen lemonade concentrate, thawed and undiluted
  • 5 cups water
  • 1 pint fresh strawberries, sliced
  • 1 (1 liter) bottle ginger ale, chilled
  • 2 (750 ml) bottles dry champagne, chilled

Recipe

  • 1 combine first 3 ingredients; cover and chill thoroughly. gently stir in ginger ale and champagne just before serving.

No comments:

Post a Comment