Cherry Tomatoes With Buttermilk Blue Cheese Dressing

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup blue cheese, crumbled
• 1/2 cup buttermilk
• 2 tablespoons extra virgin olive oil
• 2 tablespoons fresh lemon juice
• kosher salt & freshly ground black pepper
• 1 bunch fresh chives, minced
• 2 pints yellow cherry tomatoes or 2 pints red grape tomatoes
• salt and pepper

Recipe

• 1 to prepare the dressing:.
• 2 place the blue cheese, buttermilk, and olive oil in a medium bowl and stir together with a fork, mashing a little to break up the cheese. season with the lemon juice, salt. pepper and chives. set aside.
• 3 wash the tomatoes, and pat dry with a paper towel. slice each tomato in half lengthwise and season with a pinch of salt. add the tomatoes to the dressing mixture and toss to combine then garnish with freshly ground peppe, to taste.