Chili Verde Chicken

Total Time: 4 hrs 40 mins Preparation Time: 10 mins Cook Time: 4 hrs 30 mins

Ingredients

• Servings: 4
• 2 1/2 cups salsa verde
• 1 (4 ounce) can chopped anaheim chilies
• 3 boneless skinless chicken breasts
• 1 (15 ounce) can black beans, drained and rinsed
• 1 (15 ounce) can beans, drained and rinsed
• hot cooked rice

Recipe

• 1 place 2 cups of the salsa verde in the crock-pot. stir in the chilies. add meat.
• 2 cook on high for 4 hours.
• 3 take meat out of crock-pot and shred.
• 4 add back to crock-pot along with remaining 1/2 cup salsa and the 2 cans of beans.
• 5 stir and cook on high for 30 more minutes.
• 6 serve over rice.