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Thursday, June 4, 2015

Cinnamon Raisin Muffins

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1 egg
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1/2 teaspoon cinnamon
  • 65 g raisins

Recipe

  • 1 1.preheat oven to 400 degrees f (200 degrees c).
  • 2 2.stir together the flour, baking powder, salt, cinnamon and sugar and raisins in a large bowl. make a well in the center. in a small bowl or 2 cup measuring cup, beat egg with a fork. stir in milk and oil. pour all at once into the well in the flour mixture. mix quickly and lightly with a fork until moistened, but do not beat. the batter will be lumpy. pour the batter into paper lined muffin pan cups.
  • 3 3. if you're making mini muffins, bake it for at least 12 minutes. if making large muffins, bake it for at least 20-25 minutes.

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