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Thursday, June 4, 2015

Cinnamon Raisin Scone Sticks

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • Servings: 10
  • 2 1/2 cups bisquick
  • 1/2 cup milk
  • 1/4 cup plain yogurt
  • 1 teaspoon cinnamon
  • 1/2 cup raisins (or dates)

Recipe

  • 1 mix all ingredients until soft dough forms. turn onto surface coated with baking mix. roll in baking mix to coat.
  • 2 knead dough 5 times. roll into a 10 x 6 inch rectangle. cut crosswise into 10 (1 inch) strips.
  • 3 place on an ungreased cookie sheet, about 1 inch apart.
  • 4 bake in a 450 degree oven for 10 to 12 minutes. note: size and length of strips can be varied.

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