Citrusy Meat Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 3/4 cup orange juice (no pulp)
• 1/4 cup reduced sodium soy sauce
• 2 tablespoons brown sugar
• 2 tablespoons honey
• 2 tablespoons prepared mustard
• 1 tablespoon canola oil
• 2 garlic cloves, minced

Recipe

• 1 in a large resealable bag or "marinade container" combine all the ingredients well.
• 2 add meat to marinade, seal bag or container and refrigerate a minimum of 4 hours or overnight - turn over a few times to coat.
• 3 coat your grilling rack or pan with non-stick cooking spray before grilling.
• 4 drain and discard marinade from meat - do not use as a baste!