Crab-cucumber Salad In Tomato Cups

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 8 ounces crabmeat, canned or frozen,drained and picked over (can use immitation crab in a pinch)
• 1 tablespoon lemon juice
• 1 tablespoon fresh dill, chopped
• 1 tablespoon snipped fresh chives
• salt and pepper
• 3/4 cup sour cream
• 1 cucumber, cubed
• 4 tomatoes, made into cups

Recipe

• 1 gently mix together all ingredients; except tomatoes and chill.
• 2 serve in tomato cups.
• 3 if you can't make the cups;put salad on a bed of sliced tomatoes.