Cherry Tomato Corn Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 1/4 cup fresh basil, minced
- 3 tablespoons olive oil
- 2 teaspoons lime juice
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups frozen corn, thawed
- 2 cups cherry tomatoes, halved
- 1 cup chopped seeded peeled cucumber
Recipe
- 1 in a jar with a tight fitting lid, combine the basil, oil, lime juice, sugar, salt and pepper, shake well.
- 2 in a large bowl, combine the corn, tomatoes and cucumber. drizzle with dressing and toss to coat.
- 3 refrigerate until serving.
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