Cracked Pepper Potato Chips

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 large russet potatoes, sliced into 1/8-inch thick rounds (2 1/4 pounds total)
• 2 tablespoons olive oil
• 2 teaspoons fresh coarse ground black pepper
• salt

Recipe

• 1 toss potatoes in a large bowl with 2 tablespoons of oil, and pepper until well coated. preheat oven to 450 degrees f. arrange potato slices in 1 layer on 2 cookie sheets. bake for 20 to 25 minutes until chips are crisped and lightly browned. remove from oven, season with salt and cool.