Buttermilk €œhoneyâ€?

Total Time: 46 mins Preparation Time: 1 min Cook Time: 45 mins

Ingredients

• 2 cups buttermilk
• 2 cups sugar

Recipe

• 1 combine the sugar and buttermilk in a non-aluminum saucepan and simmer for about 45 minutes over low heat, stirring frequently so that it does not turn into a transparent cheese.
• 2 when done, it should sheet from the spoon like jelly and be the color of very light clover honey. it should taste like honey with a slight buttermilk aftertaste.
• 3 if the buttermilk flavor is too strong, add the baking soda, which sweetens it. however, the baking soda will make it frothy for a few minutes and, if the sugar has impurities, they will come to the surface. you may need to skim it.