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Monday, March 30, 2015

Cheesy Peach Pie

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 8
  • 30 ounces sliced yellow cling peaches, drained,juice reserved,divided 2 cans
  • 4 cups low-fat granola cereal, divided
  • 2 tablespoons honey
  • 8 ounces fat free cream cheese

Recipe

  • 1 in large bowl, combine 3 cups of the granola, honey and 1/2 cup of the reserved peach juice.
  • 2 press mixture into a 9-inch glass pie pan to form a crust.
  • 3 dice 1 cup of the peaches.
  • 4 with electric beater, beat cheese until softened.
  • 5 fold in diced peaches.
  • 6 spread mixture over crust; chill.
  • 7 prior to serving, top with peach slices and remaining granola.

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