Cranberry Sauce With Apples

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 4 cups cranberries
• 2 cups apples, peeled cored, and chopped into 1/2 inch chunks
• 1 cup apple juice
• 1 cup sugar
• 1 teaspoon minced orange peel

Recipe

• 1 pour juice and sugar into a medium sauce pan, stir to dissolve sugar.
• 2 bring juice and sugar to a boil over medium heat.
• 3 add the cranberries, apples and orange peel.
• 4 return to a boil.
• 5 continue to cook over medium heat for 10 minutes, stirring occasionally.
• 6 the cranberries will pop and the sauce will thicken.
• 7 store in the refrigerator.