Cranberry Sauce

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 (12 ounce) package fresh cranberries
• 2 cups sugar
• 1 cup water

Recipe

• 1 bring water and sugar to a light boil.
• 2 add cranberries.
• 3 stir frequently.
• 4 once the cranberries have burst, remove the pot from the stove.
• 5 place in a container and cool for several hours in the fridge before serving.