Danish Fritters

Total Time: 22 mins Preparation Time: 12 mins Cook Time: 10 mins

Ingredients

• 2 cups cold cooked rice
• 2 eggs, beaten lightly
• 1/3 cup sultanas or 1/3 cup raisins
• 2 tablespoons chopped almonds
• 2 tablespoons plain flour
• 2 teaspoons grated lemon rind
• icing sugar, to dust
• jam, to serve

Recipe

• 1 mix together all ingredients except icing sugar & jam.
• 2 fry tablespoons of the mixture in butter until lightly browned on one side then flip and cook other side.
• 3 drain on absorbent paper.
• 4 sprinkle with icing sugar & serve with jam.