Apricot Turkey Breast

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb turkey breast cutlets, pounded to 1/4 inch thickness
• 1 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• cooking spray
• salt and pepper
• 1 1/2 tablespoons apricot preserves
• 2 teaspoons dijon mustard
• 2 tablespoons chopped parsley

Recipe

• 1 sprinkle turkey with combined paprika and cayenne.
• 2 spray a large skillet with cooking spray; add turkey and saute until cooked through, 2-3 minutes on each side.
• 3 sprinkle lightly with salt and pepper.
• 4 brush combined preserves and mustard on turkey; sprinkle with parsley and serve.