Cheese Stuffed Chicken Breasts

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast half (4)
• 3/4 ounce part-skim mozzarella cheese (3x1x1/8 inch slices)
• 1 egg
• 2 tablespoons all-purpose flour
• 1 tablespoon grated parmesan cheese
• 1 teaspoon snipped parsley
• 1/4 teaspoon paprika
• 1 teaspoon pepper, to taste

Recipe

• 1 rinse chicken, pat dry.
• 2 use a sharp knife to cut a small pocket in the thickest side of each chicken breast half.
• 3 insert a mozzarella cheese slice in each pocket.
• 4 in a small mixing bowl beat egg slightly.
• 5 in another bowl stir together flour, parmesan cheese, parsley, paprika, and pepper.
• 6 dip chicken in egg .
• 7 then, coat with flour mixture.
• 8 spray a 10x6x2 inch-baking dish with nonstick coating.
• 9 arrange chicken in dish.
• 10 bake in a 375 degree oven for 20-25 minutes or till chicken is tender and no longer pink.