Chicken With Citrus Sauce
Total Time: 44 mins
Preparation Time: 30 mins
Cook Time: 14 mins
Ingredients
- Servings: 4
- 3 tablespoons extra virgin olive oil
- 2 lbs boneless skinless chicken breasts, cut into 1/2 inch cubes
- salt
- black pepper
- 2 garlic cloves, sliced
- 1 red onion, sliced
- 1/2 cup fresh orange juice
- 2 tablespoons fresh lemon juice
- 2 tablespoons fresh lime juice
- 2 tablespoons honey
- 2 tablespoons drained capers, for garnish
Recipe
- 1 heat the oil in a skillet over med-high heat.
- 2 add in chicken pieces and cook, stirring occasionally, until lightly browned and cooked through; seasoning to taste with salt and pepper, about 10 minutes.
- 3 remove to a serving dish.
- 4 add garlic and onion to the skillet; cook/stir occasionally, until the onion is slightly softened, about 3 minutes.
- 5 stir in the orange juice, lemon juice, lime juice, and honey; cook only until the honey has completely dissolved, about 30 seconds.
- 6 pour the onion-citrus mixture over the chicken; garnish with capers and serve.
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