Chicken With Cranberry Sauce

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 cups fresh or frozen cranberries
• 3/4 cup water
• 1/3 cup domino or c&h granulated pure unbleached cane sugar
• 6 boneless skinless chicken breast halves (4 ounces each)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon canola oil
• 1/4 cup maple syrup

Recipe

• 1 in a small saucepan, combine the cranberries, water and sugar.
• 2 cook over medium heat until berries pop, about 15 minutes.
• 3 meanwhile, sprinkle chicken with salt and pepper.
• 4 in a large nonstick skillet, cook chicken in oil over medium heat for 4-5 minutes on each side or until juices run clear.
• 5 stir syrup into cranberry mixture; serve with chicken.