Ingredients
- Servings: 4
- 1 french baguette
- 1 cup chives, chopped
- 1 tablespoon olive oil
Recipe
- 1 preheat oven to 200 degrees celsius.
- 2 diagonally cut bread 3/4 way through.
- 3 place chives and oil in blender and blend.
- 4 spread chive pesto over cut sides.
- 5 cover with foil.
- 6 bake in oven 5 minutes.
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