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Tuesday, March 3, 2015

Curried Butter Bean Salad

Total Time: 22 mins Preparation Time: 12 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 teaspoons vegetable oil
  • 2 onions, chopped
  • 2 teaspoons curry powder
  • 150 ml natural yoghurt
  • 1 tablespoon lemon juice
  • 40 g canned butter beans, drained and rinsed
  • 1/2 head lettuce

Recipe

  • 1 heat oil and gently fry onions for about 10 minutes
  • 2 add curry powder and stir well, leave to cool.
  • 3 mix yoghurt with the lemon juice and add to the onion mix. stir in the butter beans.
  • 4 serve with the lettuce leaves.

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