Ingredients
- Servings: 4
- 1 teaspoon oil
- 2 slices bacon, cut into small pieces
- 1/2 cabbage, finely sliced
- 1 teaspoon curry powder
Recipe
- 1 heat oil in a fry-pan.
- 2 add bacon and cook until done to the desired crispiness.
- 3 add cabbage and curry powder.
- 4 stir until lightly cooked.
- 5 serve.
No comments:
Post a Comment