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Monday, March 2, 2015

Curried Cauliflower Soup

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 head cauliflower
  • 10 cups water
  • 2 tablespoons olive oil
  • 1 teaspoon sweet curry powder
  • 2 pinches cayenne pepper
  • 2 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup dry tiny pasta (such as acini de peppe)

Recipe

  • 1 rinse cauliflower and cut into florets.
  • 2 in large pot, add water, cauliflower florets, olive oil, sweet curry, cayenne pepper, salt and black pepper.
  • 3 bring to a boil over high heat, then reduce heat to medium-low and simmer until cauliflower is fork tender (approx 10 min).
  • 4 using a potato masher, break cauliflower into small pieces (do not totally mash as you would a potato).
  • 5 bring soup back to a boil and add pasta.
  • 6 cook 6-8 minutes or until the pasta is done.

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