Dad's Black Bean Chili

Total Time: 14 hrs 15 mins Preparation Time: 15 mins Cook Time: 14 hrs

Ingredients

• Servings: 8
• 16 ounces dried black beans
• 3 (14 1/2 ounce) cans chicken broth
• 2 green bell peppers, diced
• 1 red bell pepper, diced
• 2 medium onions, diced
• 2 garlic cloves, minced
• 2 tablespoons chili powder
• 1 teaspoon ground cumin
• 1 tablespoon olive oil
• 1/4 teaspoon ground red pepper
• 2 tomatoes, diced
• 4 tablespoons masa corn flour
• 2 cups shredded cheddar cheese

Recipe

• 1 "beans:".
• 2 combine dried beans and chicken broth in crockpot.
• 3 cook on low for 8 hours.
• 4 "chili:".
• 5 in large sautee pan, brown ground beef, seasoning with salt and pepper.
• 6 add ground beef to cooked beans in crockpot.
• 7 add olive oil to remaining fat in pan if necessary.
• 8 cook peppers and onions until softened and lightly browned, seasoning with salt and pepper.
• 9 add crushed garlic and cook for about a minute.
• 10 add the chili powder, red pepper, cumin and masa flour and cook to form a paste.
• 11 add mixture to crockpot along with the bay leaves and diced tomatoes.
• 12 cook on low for 6 hours.
• 13 spoon servings into bowls and top with cheese.
• 14 serve with tortilla chips.