Chicken And Corn Saute

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 tablespoon chili powder
• 1/2 teaspoon salt
• 2 full size boneless chicken breasts, that have been, cut in half., and then cut into bite size pieces
• 2 tablespoons crisco cooking oil, divided
• 1 cup chopped onion
• 2 medium green bell peppers
• 1 medium red bell pepper
• 1 (10 ounce) package frozen whole kernel corn

Recipe

• 1 1. combine chili powder and salt in shallow dish, add chicken, and shake to coat, very throughly.
• 2 2. heat one tablespoon oil in large skillet on medium high heat. add chicken, cook and stir until, no longer pink in center.
• 3 remove to serving dish.
• 4 3. heat remaining one tablespoon oil in skillet. add onion, cook and stir 2 minutes or until tender. add bell peppers. cook and stir 2 to 4 minutes or until crisp-tender. add corn. heat throughly, stirring occasionally. return chicken to reheat and season to taste with salt and pepper.
• 5 4. great if served with plain rice.