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Tuesday, March 24, 2015

Cranberry Surprise Muffins

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 1/4 cup butter, melted
  • 1 cup jellied cranberry sauce

Recipe

  • 1 in a large bowl, combine the flour, sugar, baking powder and salt. in another bowl, whisk the eggs, milk and butter. stir into dry ingredients just until moistened.
  • 2 fill 12 greased muffin cups one-fourth full. drop a rounded tablespoonful of cranberry sauce into each cup. top with remaining batter.
  • 3 bake at 400° for 12-15 minutes or until muffin tops spring back when lightly touched. cool for 5 minutes before removing from pan to a wire rack. serve warm. yield: 1 dozen.
  • 4 editor's note: these muffins are best served the day they're made.

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