Cranberry-walnut Scones

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

• Servings: 8
• 2 cups flour
• 1/4 cup maple sugar
• 2 teaspoons baking powder
• 2 tablespoons unsalted butter
• 1/2 cup cranberries (fresh or dried)
• 1/4 cup walnuts, chopped
• 1 cup buttermilk
• 1 tablespoon skim milk

Recipe

• 1 preheat oven to 425 degrees.
• 2 spray baking sheet with cooking spray.
• 3 in large bowl stir together flour, sugar, baking powder and salt, put in butter.
• 4 stir in cranberries and walnuts.
• 5 make a well in center and stir in buttermilk.
• 6 dough should be sticky.
• 7 pat into 8" round.
• 8 cut each round into 8 triangles.
• 9 brush top with milk and sprinkle with maple sugar.
• 10 bake for 14 to 18 minutes.