Bacon Cheddar Loaf (bread Machine)

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 1 1/3 cups water
• 1/4 cup nonfat dry milk powder
• 1/2 teaspoon salt
• 2 tablespoons honey
• 3 cups bread flour
• 4 slices bacon, cooked crisp and crumbled
• 1/2 cup shredded sharp cheddar cheese
• 1 1/4 teaspoons bread machine yeast or 1 1/4 teaspoons fast rising yeast

Recipe

• 1 measure ingredients into baking pan in the order recommended by the manufacturer.
• 2 insert pan into the oven chamber. select basic cycle.
• 3 when the baking cycle ends, immediately remove the bread from the pan and place it on a rack.let cool to room temperature before slicing.