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Saturday, May 30, 2015

Chicken Adobo

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 -1 1/2 lb chicken (my favorites are chicken thighs, drumsticks, breast, skin optional)
  • 2 cups soy sauce (i use aloha)
  • 1 cup vinegar
  • 2 tablespoons ground pepper
  • 4 tablespoons brown sugar
  • 12 -15 garlic cloves, minced (i use a garlic press)
  • 6 bay leaves

Recipe

  • 1 in a large pot, combine soy sauce, vinegar, ground pepper, brown sugar, minced garlic and bay leaves.
  • 2 if using chicken with skin, place skin side down in pot. over high heat and uncovered, bring to a boil.
  • 3 once boiling, immediately turn down to a simmer and cover with lid.
  • 4 after 30 minutes, remove lid and turn chicken over. simmer 20 - 30 minutes more.

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