Ingredients
- Servings: 10
- 4 cups flour
- 2 cups sugar
- 2/3 cup cocoa
- 2 teaspoons baking soda
- 2 cups mayonnaise
- 2 cups hot water
- 2 teaspoons vanilla
- 1 cup chopped nuts (optional)
Recipe
- 1 preheat oven to 350.
- 2 sift together the flour, sugar, cocoa and baking soda.
- 3 add mayonnaise, hot water, vanilla and nuts.
- 4 pour into prepared bundt pan.
- 5 bake approx 50 minutes or until an inserted knife comes out clean.
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