Cranberry Glaze

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 12 ounces cranberry juice concentrate, thawed
• 3 tablespoons dijon-style mustard
• 2 tablespoons brown sugar
• 2 tablespoons lemon juice
• 4 teaspoons cornstarch
• 1/4 teaspoon ground cloves

Recipe

• 1 combine all ingredients in a small saucepan.
• 2 cook and stir mixture until thick and bubbly.
• 3 cook and stir 2 minutes more.