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Friday, May 29, 2015

Delicious Watermelon Sorbet

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 6 cups seedless watermelon, cubed
  • 4 cups water
  • 2 cups sugar
  • 12 ounces frozen pink lemonade concentrate

Recipe

  • 1 make simple syrup, i use the microwave and an 8 cup glass mixing bowl. place the bowl with 4 cups water in microwave on high for 3 minutes, add 2 cups sugar, cook on high for 3 more minutes, stir, sugar should dissolve, it always does!
  • 2 use the food processor with the chopping blade, pulse till smooth, do 3 cups of cubed watermelon at a time. i always use a whole small watermelon, 6 cups is the least to use! if your watermelon has seeds, seed it. run this thru a strainer to get the big peices and missed seeds out.
  • 3 stir the watermelon, simple syrup, and the pink lemonade. cool this before putting it in your icecream maker. i do batches in my icecream machine. enjoy.

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