Delicious Watermelon Sorbet
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 6 cups seedless watermelon, cubed
- 4 cups water
- 2 cups sugar
- 12 ounces frozen pink lemonade concentrate
Recipe
- 1 make simple syrup, i use the microwave and an 8 cup glass mixing bowl. place the bowl with 4 cups water in microwave on high for 3 minutes, add 2 cups sugar, cook on high for 3 more minutes, stir, sugar should dissolve, it always does!
- 2 use the food processor with the chopping blade, pulse till smooth, do 3 cups of cubed watermelon at a time. i always use a whole small watermelon, 6 cups is the least to use! if your watermelon has seeds, seed it. run this thru a strainer to get the big peices and missed seeds out.
- 3 stir the watermelon, simple syrup, and the pink lemonade. cool this before putting it in your icecream maker. i do batches in my icecream machine. enjoy.
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