Cranberry Maple Conserve

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 12 ounces bag cranberries, rinsed, picked over
• 1 medium pear, ripe, peeled, quartered
• 1/2 cup maple syrup
• 2 tablespoons maple syrup (additional)
• 3 tablespoons granulated sugar
• 1/2 cup pecans, finely chopped

Recipe

• 1 in food processor, process first 4 ingredients until coarsely chopped [more sugar can be added if desired].
• 2 transfer to bowl, then stir in pecans.
• 3 cover & chill at least 4 hours in refrigerator.
• 4 remove from frig 1 hour before serving.