Ingredients
- Servings: 4
- 1 (5 lb) package frozen chicken tenderloins
- 2 (8 ounce) packages chicken gravy mix
Recipe
- 1 heat oil. fry chicken til golden brown, if cooked to long it makes them dry. drain oil off chicken but not all of it.
- 2 mix gravy like the directions say on package, pour over chicken still in skillet; simmer til gravy thickens.
- 3 serve with salad or rice-a-roni.
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