Chicken Ala Tewksbury

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 cup flour
• 1 teaspoon fresh ground black pepper
• 2 lbs boneless skinless chicken breast halves
• 2 tablespoons butter
• 2 tablespoons olive oil
• 2 tablespoons minced garlic cloves
• 1 tablespoon shallot (minced)
• 1 tablespoon fresh basil, chopped
• 1/2 cup dry wine
• 3 tablespoons fresh parsley, chopped

Recipe

• 1 combine flour and pepper in a shallow dish. dredge chicken in flour mixture. heat butter, oil, shallots, garlic and basil over medium heat.
• 2 add chicken, cook about 3 minute each side.
• 3 removr chicken and move to warm oven.
• 4 add wine to pan juices. cook 2 min., scrapping up the good bits.
• 5 return chicken to pan and cook until sauce reduces nicely. garnish with parsley.