Ingredients
- 8 (12 ounce) packages fresh cranberries
- 6 large unpeeled navel oranges, cut into wedges
- 4 cups sugar
Recipe
- 1 in a food processor, process cranberries and oranges in batches until finely chopped.
- 2 place in a large container; stir in sugar.
- 3 cover and refrigerate until served.
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